Barbados vs Malta: Food Household Consumption — Emissions

Barbados
0.0025 kt
in 2023
Malta
0.0027 kt
in 2023
Barbados rank
156th
Malta rank
154th

Food Household Consumption — Emissions over time

  • Barbados
  • Malta
00.0020.0040.006199020062023

How they compare

Malta currently reports 0.0027 kt against 0.0025 kt in Barbados, a difference of 0.0002 kt.

That makes Malta's figure about 1.1 times Barbados's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Malta ahead.

Barbados ranks 156th and Malta ranks 154th of 223 countries.

Across the 4 decades both report, Barbados averaged higher in 1 and Malta in 3.

Head to head by decade

Decade Barbados Malta Difference Ahead
1990s 0.0043 kt 0.004 kt 0.0004 kt Barbados
2000s 0.003 kt 0.0047 kt 0.0018 kt Malta
2010s 0.0025 kt 0.0035 kt 0.0011 kt Malta
2020s 0.0023 kt 0.0027 kt 0.0005 kt Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Barbados or Malta?
Malta, at 0.0027 kt against 0.0025 kt in Barbados as of 2023.
What is the difference in food household consumption — emissions between Barbados and Malta?
0.0002 kt, with Malta ahead.
How many years of comparable data are there for Barbados and Malta?
34 years are reported by both, from 1990 to 2023.
How do Barbados and Malta rank globally for food household consumption — emissions?
Barbados ranks 156th and Malta ranks 154th of 223 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Malta: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/barbados/malta/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.