Bonaire, Sint Eustatius and Saba vs Samoa: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Bonaire, Sint Eustatius and Saba
- Samoa
How they compare
Bonaire, Sint Eustatius and Saba currently reports 0.0001 kt against 0.0001 kt in Samoa, a difference of 0 kt.
That makes Bonaire, Sint Eustatius and Saba's figure about 1.3 times Samoa's.
Across all 12 years both countries report, Bonaire, Sint Eustatius and Saba has been ahead every year.
Bonaire, Sint Eustatius and Saba ranks 189th and Samoa ranks 193rd of 208 countries.
Bonaire, Sint Eustatius and Saba has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bonaire, Sint Eustatius and Saba | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0001 kt | 0.0001 kt | 0 kt | Bonaire, Sint Eustatius and Saba |
| 2020s | 0.0001 kt | 0.0001 kt | 0 kt | Bonaire, Sint Eustatius and Saba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Bonaire, Sint Eustatius and Saba or Samoa?
- Bonaire, Sint Eustatius and Saba, at 0.0001 kt against 0.0001 kt in Samoa as of 2023.
- What is the difference in food household consumption — emissions between Bonaire, Sint Eustatius and Saba and Samoa?
- 0 kt, with Bonaire, Sint Eustatius and Saba ahead.
- How many years of comparable data are there for Bonaire, Sint Eustatius and Saba and Samoa?
- 12 years are reported by both, from 2012 to 2023.
- How do Bonaire, Sint Eustatius and Saba and Samoa rank globally for food household consumption — emissions?
- Bonaire, Sint Eustatius and Saba ranks 189th and Samoa ranks 193rd of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.