Canada vs Morocco: Food Household Consumption — Emissions (CH4) (Food CH4)

Canada
0.53 kt
in 2023
Morocco
0.5339 kt
in 2023
Canada rank
24th
Morocco rank
23rd

Food Household Consumption — Emissions (CH4) (Food CH4) over time

  • Canada
  • Morocco
00.20.40.6199020062023

How they compare

Morocco currently reports 0.5339 kt against 0.53 kt in Canada, a difference of 0.0039 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Canada ahead.

Canada ranks 24th and Morocco ranks 23rd of 227 countries.

Across the 4 decades both report, Canada averaged higher in 3 and Morocco in 1.

Head to head by decade

Decade Canada Morocco Difference Ahead
1990s 0.447 kt 0.0622 kt 0.3849 kt Canada
2000s 0.5241 kt 0.2595 kt 0.2647 kt Canada
2010s 0.5071 kt 0.4293 kt 0.0778 kt Canada
2020s 0.5257 kt 0.5258 kt 0.0001 kt Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Canada or Morocco?
Morocco, at 0.5339 kt against 0.53 kt in Canada as of 2023.
What is the difference in food household consumption — emissions between Canada and Morocco?
0.0039 kt, with Morocco ahead.
How many years of comparable data are there for Canada and Morocco?
34 years are reported by both, from 1990 to 2023.
How do Canada and Morocco rank globally for food household consumption — emissions?
Canada ranks 24th and Morocco ranks 23rd of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Morocco: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/canada/morocco/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.