Cayman Islands vs Polynesia: Food Household Consumption — Emissions (CH4) (Food CH4)

Cayman Islands
0.0006 kt
in 2023
Polynesia
0.0006 kt
in 2023
Cayman Islands rank
190th
Polynesia rank
188th

Food Household Consumption — Emissions (CH4) (Food CH4) over time

  • Cayman Islands
  • Polynesia
000.0010.0010.001199020062023

How they compare

Polynesia currently reports 0.0006 kt against 0.0006 kt in Cayman Islands, a difference of 0 kt.

The two have swapped places 6 times across 34 shared years of data; in 1990 it was Polynesia ahead.

Cayman Islands ranks 190th and Polynesia ranks 188th of 227 countries.

Polynesia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cayman Islands Polynesia Difference Ahead
1990s 0.0003 kt 0.0004 kt 0.0001 kt Polynesia
2000s 0.0003 kt 0.0005 kt 0.0002 kt Polynesia
2010s 0.0005 kt 0.0006 kt 0.0001 kt Polynesia
2020s 0.0006 kt 0.0006 kt 0 kt Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Cayman Islands or Polynesia?
Polynesia, at 0.0006 kt against 0.0006 kt in Cayman Islands as of 2023.
What is the difference in food household consumption — emissions between Cayman Islands and Polynesia?
0 kt, with Polynesia ahead.
How many years of comparable data are there for Cayman Islands and Polynesia?
34 years are reported by both, from 1990 to 2023.
How do Cayman Islands and Polynesia rank globally for food household consumption — emissions?
Cayman Islands ranks 190th and Polynesia ranks 188th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cayman Islands vs Polynesia: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/cayman-islands/polynesia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/cayman-islands/polynesia/">Cayman Islands vs Polynesia: Food Household Consumption — Emissions</a> — Statizoid

About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.