Eritrea vs Grenada: Food Household Consumption — Emissions

Eritrea
0.0008 kt
in 2023
Grenada
0.0009 kt
in 2023
Eritrea rank
183rd
Grenada rank
180th

Food Household Consumption — Emissions over time

  • Eritrea
  • Grenada
000.0010.0010.001199020062023

How they compare

Grenada currently reports 0.0009 kt against 0.0008 kt in Eritrea, a difference of 0.0001 kt.

That makes Grenada's figure about 1.1 times Eritrea's.

Across all 30 years both countries report, Grenada has been ahead every year.

Eritrea ranks 183rd and Grenada ranks 180th of 223 countries.

Grenada has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eritrea Grenada Difference Ahead
1990s 0.0003 kt 0.0007 kt 0.0004 kt Grenada
2000s 0.0004 kt 0.0009 kt 0.0004 kt Grenada
2010s 0.0006 kt 0.0008 kt 0.0002 kt Grenada
2020s 0.0008 kt 0.0009 kt 0.0001 kt Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Eritrea or Grenada?
Grenada, at 0.0009 kt against 0.0008 kt in Eritrea as of 2023.
What is the difference in food household consumption — emissions between Eritrea and Grenada?
0.0001 kt, with Grenada ahead.
How many years of comparable data are there for Eritrea and Grenada?
30 years are reported by both, from 1994 to 2023.
How do Eritrea and Grenada rank globally for food household consumption — emissions?
Eritrea ranks 183rd and Grenada ranks 180th of 223 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Grenada: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/eritrea/grenada/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.