Eritrea vs Namibia: Food Household Consumption — Emissions

Eritrea
0.0008 kt
in 2023
Namibia
0.0007 kt
in 2023
Eritrea rank
183rd
Namibia rank
185th

Food Household Consumption — Emissions over time

  • Eritrea
  • Namibia
000.0010.001199420082023

How they compare

Eritrea currently reports 0.0008 kt against 0.0007 kt in Namibia, a difference of 0.0001 kt.

That makes Eritrea's figure about 1.1 times Namibia's.

The two have swapped places 4 times across 24 shared years of data; in 2000 it was Eritrea ahead.

Eritrea ranks 183rd and Namibia ranks 185th of 223 countries.

Across the 3 decades both report, Eritrea averaged higher in 2 and Namibia in 1.

Head to head by decade

Decade Eritrea Namibia Difference Ahead
2000s 0.0004 kt 0.0004 kt 0.0001 kt Eritrea
2010s 0.0006 kt 0.0006 kt 0 kt Namibia
2020s 0.0008 kt 0.0007 kt 0.0001 kt Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Eritrea or Namibia?
Eritrea, at 0.0008 kt against 0.0007 kt in Namibia as of 2023.
What is the difference in food household consumption — emissions between Eritrea and Namibia?
0.0001 kt, with Eritrea ahead.
How many years of comparable data are there for Eritrea and Namibia?
24 years are reported by both, from 2000 to 2023.
How do Eritrea and Namibia rank globally for food household consumption — emissions?
Eritrea ranks 183rd and Namibia ranks 185th of 223 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.