Eritrea vs Namibia: Food Household Consumption — Emissions (CH4) (Food CH4)

Eritrea
0.0008 kt
in 2023
Namibia
0.0007 kt
in 2023
Eritrea rank
185th
Namibia rank
187th

Food Household Consumption — Emissions (CH4) (Food CH4) over time

  • Eritrea
  • Namibia
000.0010.001199420082023

How they compare

Eritrea currently reports 0.0008 kt against 0.0007 kt in Namibia, a difference of 0.0001 kt.

That makes Eritrea's figure about 1.1 times Namibia's.

The two have swapped places 4 times across 24 shared years of data; in 2000 it was Eritrea ahead.

Eritrea ranks 185th and Namibia ranks 187th of 227 countries.

Across the 3 decades both report, Eritrea averaged higher in 2 and Namibia in 1.

Head to head by decade

Decade Eritrea Namibia Difference Ahead
2000s 0.0004 kt 0.0004 kt 0.0001 kt Eritrea
2010s 0.0006 kt 0.0006 kt 0 kt Namibia
2020s 0.0008 kt 0.0007 kt 0.0001 kt Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Eritrea or Namibia?
Eritrea, at 0.0008 kt against 0.0007 kt in Namibia as of 2023.
What is the difference in food household consumption — emissions between Eritrea and Namibia?
0.0001 kt, with Eritrea ahead.
How many years of comparable data are there for Eritrea and Namibia?
24 years are reported by both, from 2000 to 2023.
How do Eritrea and Namibia rank globally for food household consumption — emissions?
Eritrea ranks 185th and Namibia ranks 187th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Namibia: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/eritrea/namibia/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.