Namibia vs Polynesia: Food Household Consumption — Emissions

Namibia
0.0007 kt
in 2023
Polynesia
0.0006 kt
in 2023
Namibia rank
185th
Polynesia rank
186th

Food Household Consumption — Emissions over time

  • Namibia
  • Polynesia
0000.0010.001199020062023

How they compare

Namibia currently reports 0.0007 kt against 0.0006 kt in Polynesia, a difference of 0.0001 kt.

That makes Namibia's figure about 1.1 times Polynesia's.

The two have swapped places 1 time across 24 shared years of data; in 2000 it was Polynesia ahead.

Namibia ranks 185th and Polynesia ranks 186th of 223 countries.

Across the 3 decades both report, Namibia averaged higher in 2 and Polynesia in 1.

Head to head by decade

Decade Namibia Polynesia Difference Ahead
2000s 0.0004 kt 0.0005 kt 0.0001 kt Polynesia
2010s 0.0006 kt 0.0006 kt 0 kt Namibia
2020s 0.0007 kt 0.0006 kt 0.0001 kt Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Namibia or Polynesia?
Namibia, at 0.0007 kt against 0.0006 kt in Polynesia as of 2023.
What is the difference in food household consumption — emissions between Namibia and Polynesia?
0.0001 kt, with Namibia ahead.
How many years of comparable data are there for Namibia and Polynesia?
24 years are reported by both, from 2000 to 2023.
How do Namibia and Polynesia rank globally for food household consumption — emissions?
Namibia ranks 185th and Polynesia ranks 186th of 223 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.