Panama vs Sri Lanka: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Panama
- Sri Lanka
How they compare
Sri Lanka currently reports 0.0582 kt against 0.0524 kt in Panama, a difference of 0.0058 kt.
That makes Sri Lanka's figure about 1.1 times Panama's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Sri Lanka ahead.
Panama ranks 76th and Sri Lanka ranks 73rd of 208 countries.
Sri Lanka has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Panama | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.006 kt | 0.0106 kt | 0.0046 kt | Sri Lanka |
| 2000s | 0.0213 kt | 0.0218 kt | 0.0005 kt | Sri Lanka |
| 2010s | 0.0303 kt | 0.0409 kt | 0.0106 kt | Sri Lanka |
| 2020s | 0.0407 kt | 0.0621 kt | 0.0214 kt | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Panama or Sri Lanka?
- Sri Lanka, at 0.0582 kt against 0.0524 kt in Panama as of 2023.
- What is the difference in food household consumption — emissions between Panama and Sri Lanka?
- 0.0058 kt, with Sri Lanka ahead.
- How many years of comparable data are there for Panama and Sri Lanka?
- 34 years are reported by both, from 1990 to 2023.
- How do Panama and Sri Lanka rank globally for food household consumption — emissions?
- Panama ranks 76th and Sri Lanka ranks 73rd of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.