Singapore vs Switzerland: Food Household Consumption — Emissions

Singapore
0.0608 kt
in 2023
Switzerland
0.0596 kt
in 2023
Singapore rank
70th
Switzerland rank
72nd

Food Household Consumption — Emissions over time

  • Singapore
  • Switzerland
0.040.060.08199020062023

How they compare

Singapore currently reports 0.0608 kt against 0.0596 kt in Switzerland, a difference of 0.0012 kt.

The two have swapped places 9 times across 34 shared years of data; in 1990 it was Switzerland ahead.

Singapore ranks 70th and Switzerland ranks 72nd of 208 countries.

Across the 4 decades both report, Singapore averaged higher in 3 and Switzerland in 1.

Head to head by decade

Decade Singapore Switzerland Difference Ahead
1990s 0.0534 kt 0.0428 kt 0.0106 kt Singapore
2000s 0.0679 kt 0.0582 kt 0.0097 kt Singapore
2010s 0.0649 kt 0.0618 kt 0.0031 kt Singapore
2020s 0.0615 kt 0.0617 kt 0.0002 kt Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Singapore or Switzerland?
Singapore, at 0.0608 kt against 0.0596 kt in Switzerland as of 2023.
What is the difference in food household consumption — emissions between Singapore and Switzerland?
0.0012 kt, with Singapore ahead.
How many years of comparable data are there for Singapore and Switzerland?
34 years are reported by both, from 1990 to 2023.
How do Singapore and Switzerland rank globally for food household consumption — emissions?
Singapore ranks 70th and Switzerland ranks 72nd of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Singapore vs Switzerland: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-ch4/singapore/switzerland/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.