Africa vs Mexico: Food Household Consumption — Emissions

Africa
79,562 kt
in 2023
Mexico
15,008 kt
in 2023
Africa rank
12th
Mexico rank
13th

Food Household Consumption — Emissions over time

  • Africa
  • Mexico
20.0k40.0k60.0k80.0k199020062023

How they compare

Africa currently reports 79,562 kt against 15,008 kt in Mexico, a difference of 64,554 kt.

That makes Africa's figure about 5.3 times Mexico's.

Across all 34 years both countries report, Africa has been ahead every year.

Africa ranks 12th and Mexico ranks 13th of 32 groups.

Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Africa Mexico Difference Ahead
1990s 24,992 kt 17,611 kt 7,381 kt Africa
2000s 43,522 kt 19,710 kt 23,813 kt Africa
2010s 64,982 kt 19,062 kt 45,920 kt Africa
2020s 79,034 kt 19,189 kt 59,845 kt Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Africa or Mexico?
Africa, at 79,562 kt against 15,008 kt in Mexico as of 2023.
What is the difference in food household consumption — emissions between Africa and Mexico?
64,554 kt, with Africa ahead.
How many years of comparable data are there for Africa and Mexico?
34 years are reported by both, from 1990 to 2023.
How do Africa and Mexico rank globally for food household consumption — emissions?
Africa ranks 12th and Mexico ranks 13th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Mexico: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2-fao-tier-1/africa/mexico/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf