Cameroon vs North Macedonia: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Cameroon
- North Macedonia
How they compare
North Macedonia currently reports 306.17 kt against 272.46 kt in Cameroon, a difference of 33.71 kt.
That makes North Macedonia's figure about 1.1 times Cameroon's.
Across all 32 years both countries report, North Macedonia has been ahead every year.
Cameroon ranks 99th and North Macedonia ranks 96th of 202 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cameroon | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 39.74 kt | 311.08 kt | 271.34 kt | North Macedonia |
| 2000s | 92.86 kt | 375.94 kt | 283.08 kt | North Macedonia |
| 2010s | 196.47 kt | 331.3 kt | 134.83 kt | North Macedonia |
| 2020s | 265.03 kt | 322.53 kt | 57.5 kt | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Cameroon or North Macedonia?
- North Macedonia, at 306.17 kt against 272.46 kt in Cameroon as of 2023.
- What is the difference in food household consumption — emissions between Cameroon and North Macedonia?
- 33.71 kt, with North Macedonia ahead.
- How many years of comparable data are there for Cameroon and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Cameroon and North Macedonia rank globally for food household consumption — emissions?
- Cameroon ranks 99th and North Macedonia ranks 96th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf