Food Household Consumption — Emissions in North Macedonia
North Macedonia: Food Household Consumption — Emissions was 306.17 kt in 2023. ▬ Flat
Food Household Consumption — Emissions in North Macedonia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in North Macedonia stood at 306.17 kt.
That represents a change of down 2.9% on the previous year and down 10.0% over ten years.
Over the whole period, food household consumption — emissions in North Macedonia peaked at 436.23 kt in 2008 and was at its lowest, 270.1 kt, in 1992.
North Macedonia ranks 96th of 202 countries on this measure, in the middle of the range.
Food Household Consumption — Emissions in North Macedonia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 270.1 kt | — |
| 1993 | 321.1 kt | +18.9% |
| 1994 | 304.8 kt | -5.1% |
| 1995 | 310.15 kt | +1.8% |
| 1996 | 320.7 kt | +3.4% |
| 1997 | 293.75 kt | -8.4% |
| 1998 | 342.28 kt | +16.5% |
| 1999 | 325.74 kt | -4.8% |
| 2000 | 325.63 kt | -0.0% |
| 2001 | 370 kt | +13.6% |
| 2002 | 352.75 kt | -4.7% |
| 2003 | 364.45 kt | +3.3% |
| 2004 | 359.73 kt | -1.3% |
| 2005 | 366.11 kt | +1.8% |
| 2006 | 369.5 kt | +0.9% |
| 2007 | 409.02 kt | +10.7% |
| 2008 | 436.23 kt | +6.6% |
| 2009 | 405.98 kt | -6.9% |
| 2010 | 346.31 kt | -14.7% |
| 2011 | 401.67 kt | +16.0% |
| 2012 | 384.26 kt | -4.3% |
| 2013 | 340.1 kt | -11.5% |
| 2014 | 345.02 kt | +1.4% |
| 2015 | 314.66 kt | -8.8% |
| 2016 | 281.86 kt | -10.4% |
| 2017 | 313.84 kt | +11.3% |
| 2018 | 272.24 kt | -13.3% |
| 2019 | 313.01 kt | +15.0% |
| 2020 | 327.9 kt | +4.8% |
| 2021 | 340.74 kt | +3.9% |
| 2022 | 315.32 kt | -7.5% |
| 2023 | 306.17 kt | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 311.08 kt | 270.1 kt | 342.28 kt | 8 |
| 2000s | 375.94 kt | 325.63 kt | 436.23 kt | 10 |
| 2010s | 331.3 kt | 272.24 kt | 401.67 kt | 10 |
| 2020s | 322.53 kt | 306.17 kt | 340.74 kt | 4 |
Countries ranked near North Macedonia
More climate change data for North Macedonia
- Emissions from livestock — Emissions (CO2eq) 1,372 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 316.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,055 kt (2050)
- Emissions from livestock — Emissions 1.2 kt (2050)
- Emissions from livestock — Emissions 37.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) 221.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 190.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.02 kt (2050)
- Emissions from crops — Emissions 0.7172 kt (2050)
- Emissions from crops — Emissions 1.11 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in North Macedonia?
- Food household consumption — emissions in North Macedonia was 306.17 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in North Macedonia?
- The highest recorded value was 436.23 kt in 2008.
- What is the lowest food household consumption — emissions recorded in North Macedonia?
- The lowest recorded value was 270.1 kt in 1992.
- How does North Macedonia rank for food household consumption — emissions?
- North Macedonia ranks 96th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in North Macedonia?
- Over the last ten years it is down 10.0%. The long-run trend across the full record is flat.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
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CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf