Food Household Consumption — Emissions in Croatia
Croatia: Food Household Consumption — Emissions was 287.79 kt in 2023. ▬ Flat
Food Household Consumption — Emissions in Croatia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Croatia stood at 287.79 kt.
Compared with earlier readings it is down 10.3% over ten years.
Over the whole period, food household consumption — emissions in Croatia peaked at 456.56 kt in 2007 and was at its lowest, 208.02 kt, in 1994.
That places Croatia 98th out of 202 countries with data for 2023, putting it in the middle of the range.
Food Household Consumption — Emissions in Croatia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 242.84 kt | — |
| 1993 | 262.88 kt | +8.3% |
| 1994 | 208.02 kt | -20.9% |
| 1995 | 249.78 kt | +20.1% |
| 1996 | 268.96 kt | +7.7% |
| 1997 | 313.65 kt | +16.6% |
| 1998 | 332.41 kt | +6.0% |
| 1999 | 344.41 kt | +3.6% |
| 2000 | 327.29 kt | -5.0% |
| 2001 | 345.2 kt | +5.5% |
| 2002 | 393.34 kt | +13.9% |
| 2003 | 418.64 kt | +6.4% |
| 2004 | 372.17 kt | -11.1% |
| 2005 | 404.58 kt | +8.7% |
| 2006 | 411.11 kt | +1.6% |
| 2007 | 456.56 kt | +11.1% |
| 2008 | 451.38 kt | -1.1% |
| 2009 | 399.19 kt | -11.6% |
| 2010 | 370.81 kt | -7.1% |
| 2011 | 408.15 kt | +10.1% |
| 2012 | 387.41 kt | -5.1% |
| 2013 | 320.74 kt | -17.2% |
| 2014 | 281.75 kt | -12.2% |
| 2015 | 304.59 kt | +8.1% |
| 2016 | 310.79 kt | +2.0% |
| 2017 | 299.35 kt | -3.7% |
| 2018 | 253.27 kt | -15.4% |
| 2019 | 282.2 kt | +11.4% |
| 2020 | 283.8 kt | +0.6% |
| 2021 | 303.31 kt | +6.9% |
| 2022 | 287.79 kt | -5.1% |
| 2023 | 287.79 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 277.87 kt | 208.02 kt | 344.41 kt | 8 |
| 2000s | 397.95 kt | 327.29 kt | 456.56 kt | 10 |
| 2010s | 321.91 kt | 253.27 kt | 408.15 kt | 10 |
| 2020s | 290.67 kt | 283.8 kt | 303.31 kt | 4 |
Countries ranked near Croatia
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
- Emissions from crops — Emissions 0.999 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Croatia?
- Food household consumption — emissions in Croatia was 287.79 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Croatia?
- The highest recorded value was 456.56 kt in 2007.
- What is the lowest food household consumption — emissions recorded in Croatia?
- The lowest recorded value was 208.02 kt in 1994.
- How does Croatia rank for food household consumption — emissions?
- Croatia ranks 98th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Croatia?
- Over the last ten years it is down 10.3%. The long-run trend across the full record is flat.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf