Food Household Consumption — Emissions in Armenia
Armenia: Food Household Consumption — Emissions was 300.05 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Armenia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Armenia stood at 300.05 kt. That is the highest value across all 32 years on record.
Compared with earlier readings it is up 20.6% over ten years.
Over the whole period, food household consumption — emissions in Armenia peaked at 300.05 kt in 2022 and was at its lowest, 60.71 kt, in 1996.
Armenia ranks 97th of 202 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Food Household Consumption — Emissions in Armenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 298.88 kt | — |
| 1993 | 99.55 kt | -66.7% |
| 1994 | 128.72 kt | +29.3% |
| 1995 | 188.12 kt | +46.1% |
| 1996 | 60.71 kt | -67.7% |
| 1997 | 113.94 kt | +87.7% |
| 1998 | 96.8 kt | -15.0% |
| 1999 | 77.25 kt | -20.2% |
| 2000 | 83.9 kt | +8.6% |
| 2001 | 90.3 kt | +7.6% |
| 2002 | 82.95 kt | -8.1% |
| 2003 | 99.24 kt | +19.6% |
| 2004 | 124.74 kt | +25.7% |
| 2005 | 137.43 kt | +10.2% |
| 2006 | 145.15 kt | +5.6% |
| 2007 | 204.53 kt | +40.9% |
| 2008 | 229.56 kt | +12.2% |
| 2009 | 227.94 kt | -0.7% |
| 2010 | 202.6 kt | -11.1% |
| 2011 | 219.4 kt | +8.3% |
| 2012 | 262.89 kt | +19.8% |
| 2013 | 248.79 kt | -5.4% |
| 2014 | 215.5 kt | -13.4% |
| 2015 | 214.26 kt | -0.6% |
| 2016 | 232.56 kt | +8.5% |
| 2017 | 242.12 kt | +4.1% |
| 2018 | 223.36 kt | -7.8% |
| 2019 | 240.91 kt | +7.9% |
| 2020 | 268.39 kt | +11.4% |
| 2021 | 286.99 kt | +6.9% |
| 2022 | 300.05 kt | +4.6% |
| 2023 | 300.05 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 133 kt | 60.71 kt | 298.88 kt | 8 |
| 2000s | 142.57 kt | 82.95 kt | 229.56 kt | 10 |
| 2010s | 230.24 kt | 202.6 kt | 262.89 kt | 10 |
| 2020s | 288.87 kt | 268.39 kt | 300.05 kt | 4 |
Countries ranked near Armenia
More climate change data for Armenia
- Emissions from livestock — Emissions (CO2eq) 1,643 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 592.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,051 kt (2050)
- Emissions from livestock — Emissions 2.24 kt (2050)
- Emissions from livestock — Emissions 37.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) 355.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 352.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.27 kt (2050)
- Emissions from crops — Emissions 1.33 kt (2050)
- Emissions from crops — Emissions 0.1168 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Armenia?
- Food household consumption — emissions in Armenia was 300.05 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Armenia?
- The highest recorded value was 300.05 kt in 2022.
- What is the lowest food household consumption — emissions recorded in Armenia?
- The lowest recorded value was 60.71 kt in 1996.
- How does Armenia rank for food household consumption — emissions?
- Armenia ranks 97th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Armenia?
- Over the last ten years it is up 20.6%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf