Emissions from crops — Emissions in Armenia

Armenia: Emissions from crops — Emissions was 1.33 kt in 2050. ◆ Volatile

Latest (2050)
1.33 kt
World rank
107th
of 199 countries
All-time high
3.21 kt
in 2016
All-time low
0.2228 kt
in 2001
Years of data
34
1992–2050

Emissions from crops — Emissions in Armenia, 1992–2050

01231992202120501992: 0.412 kt1993: 0.419 kt1994: 0.234 kt1995: 0.236 kt1996: 0.274 kt1997: 0.262 kt1998: 0.313 kt1999: 0.231 kt2000: 0.23 kt2001: 0.223 kt2002: 0.455 kt2003: 0.326 kt2004: 0.417 kt2005: 0.343 kt2006: 1.3 kt2007: 0.695 kt2008: 0.636 kt2009: 0.942 kt2010: 0.722 kt2011: 0.878 kt2012: 1.3 kt2013: 1.4 kt2014: 1.2 kt2015: 1.5 kt2016: 3.2 kt2017: 2 kt2018: 0.721 kt2019: 0.581 kt2020: 0.624 kt2021: 0.443 kt2022: 0.425 kt2023: 0.411 kt2030: 1.1 kt2050: 1.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, emissions from crops — emissions in Armenia stood at 1.33 kt.

Over the whole period, emissions from crops — emissions in Armenia peaked at 3.21 kt in 2016 and was at its lowest, 0.2228 kt, in 2001.

Armenia ranks 107th of 199 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Emissions from crops — Emissions in Armenia, year by year

Annual values for Emissions from crops — Emissions (N2O) in Armenia, 1992 to 2050.
Year kt Change
1992 0.4119 kt
1993 0.4195 kt +1.8%
1994 0.2336 kt -44.3%
1995 0.2358 kt +0.9%
1996 0.2743 kt +16.3%
1997 0.2623 kt -4.4%
1998 0.3126 kt +19.2%
1999 0.2305 kt -26.3%
2000 0.2298 kt -0.3%
2001 0.2228 kt -3.0%
2002 0.4551 kt +104.3%
2003 0.3264 kt -28.3%
2004 0.4168 kt +27.7%
2005 0.3428 kt -17.8%
2006 1.29 kt +276.5%
2007 0.6945 kt -46.2%
2008 0.6362 kt -8.4%
2009 0.9423 kt +48.1%
2010 0.7215 kt -23.4%
2011 0.8781 kt +21.7%
2012 1.33 kt +51.7%
2013 1.38 kt +3.3%
2014 1.18 kt -14.5%
2015 1.49 kt +26.2%
2016 3.21 kt +116.4%
2017 1.97 kt -38.6%
2018 0.7207 kt -63.5%
2019 0.5813 kt -19.3%
2020 0.6241 kt +7.4%
2021 0.4425 kt -29.1%
2022 0.4251 kt -3.9%
2023 0.4108 kt -3.4%
2030 1.07 kt +160.2%
2050 1.33 kt +24.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.2976 kt 0.2305 kt 0.4195 kt 8
2000s 0.5557 kt 0.2228 kt 1.29 kt 10
2010s 1.35 kt 0.5813 kt 3.21 kt 10
2020s 0.4756 kt 0.4108 kt 0.6241 kt 4
2030s 1.07 kt 1.07 kt 1.07 kt 1
2050s 1.33 kt 1.33 kt 1.33 kt 1

Countries ranked near Armenia

  1. 104 Kyrgyzstan 1.52 kt compare
  2. 105 Chad 1.52 kt compare
  3. 106 Nicaragua 1.49 kt compare
  4. 108 Azerbaijan 1.28 kt compare
  5. 109 Latvia 1.27 kt compare
  6. 110 Israel 1.23 kt compare

See the full ranking of 251 places →

More climate change data for Armenia

All data for Armenia →

Frequently asked questions

What is emissions from crops — emissions in Armenia?
Emissions from crops — emissions in Armenia was 1.33 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions recorded in Armenia?
The highest recorded value was 3.21 kt in 2016.
What is the lowest emissions from crops — emissions recorded in Armenia?
The lowest recorded value was 0.2228 kt in 2001.
How does Armenia rank for emissions from crops — emissions?
Armenia ranks 107th out of 199 countries with data for 2050.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (N2O). Statizoid updates them automatically from the source API.

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Emissions from crops — Emissions in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/emissions-from-crops-emissions-n2o-fao-tier-1/armenia/

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About this data

Indicator
Emissions from crops — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
251 places, 14,717 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf