Chad vs Haiti: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Chad
- Haiti
How they compare
Haiti currently reports 128.43 kt against 123.77 kt in Chad, a difference of 4.66 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Chad ahead.
Chad ranks 119th and Haiti ranks 118th of 202 countries.
Across the 4 decades both report, Chad averaged higher in 3 and Haiti in 1.
Head to head by decade
| Decade | Chad | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 36.84 kt | 21.3 kt | 15.54 kt | Chad |
| 2000s | 56.33 kt | 30.11 kt | 26.22 kt | Chad |
| 2010s | 88.66 kt | 124.48 kt | 35.81 kt | Haiti |
| 2020s | 127.02 kt | 126.94 kt | 0.0862 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Chad or Haiti?
- Haiti, at 128.43 kt against 123.77 kt in Chad as of 2023.
- What is the difference in food household consumption — emissions between Chad and Haiti?
- 4.66 kt, with Haiti ahead.
- How many years of comparable data are there for Chad and Haiti?
- 34 years are reported by both, from 1990 to 2023.
- How do Chad and Haiti rank globally for food household consumption — emissions?
- Chad ranks 119th and Haiti ranks 118th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf