Chad vs Haiti: Food Household Consumption — Emissions

Chad
123.77 kt
in 2023
Haiti
128.43 kt
in 2023
Chad rank
119th
Haiti rank
118th

Food Household Consumption — Emissions over time

  • Chad
  • Haiti
050100150199020062023

How they compare

Haiti currently reports 128.43 kt against 123.77 kt in Chad, a difference of 4.66 kt.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Chad ahead.

Chad ranks 119th and Haiti ranks 118th of 202 countries.

Across the 4 decades both report, Chad averaged higher in 3 and Haiti in 1.

Head to head by decade

Decade Chad Haiti Difference Ahead
1990s 36.84 kt 21.3 kt 15.54 kt Chad
2000s 56.33 kt 30.11 kt 26.22 kt Chad
2010s 88.66 kt 124.48 kt 35.81 kt Haiti
2020s 127.02 kt 126.94 kt 0.0862 kt Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Chad or Haiti?
Haiti, at 128.43 kt against 123.77 kt in Chad as of 2023.
What is the difference in food household consumption — emissions between Chad and Haiti?
4.66 kt, with Haiti ahead.
How many years of comparable data are there for Chad and Haiti?
34 years are reported by both, from 1990 to 2023.
How do Chad and Haiti rank globally for food household consumption — emissions?
Chad ranks 119th and Haiti ranks 118th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Haiti: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2-fao-tier-1/chad/haiti/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf