Argentina vs Canada: Food Household Consumption — Emissions

Argentina
6,303 kt
in 2023
Canada
7,252 kt
in 2023
Argentina rank
30th
Canada rank
27th

Food Household Consumption — Emissions over time

  • Argentina
  • Canada
2.0k4.0k6.0k8.0k10.0k199020062023

How they compare

Canada currently reports 7,252 kt against 6,303 kt in Argentina, a difference of 949 kt.

That makes Canada's figure about 1.2 times Argentina's.

Across all 34 years both countries report, Canada has been ahead every year.

Argentina ranks 30th and Canada ranks 27th of 204 countries.

Canada has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Argentina Canada Difference Ahead
1990s 3,144 kt 8,975 kt 5,831 kt Canada
2000s 4,019 kt 9,716 kt 5,697 kt Canada
2010s 5,369 kt 7,854 kt 2,485 kt Canada
2020s 5,823 kt 7,193 kt 1,371 kt Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Argentina or Canada?
Canada, at 7,252 kt against 6,303 kt in Argentina as of 2023.
What is the difference in food household consumption — emissions between Argentina and Canada?
949 kt, with Canada ahead.
How many years of comparable data are there for Argentina and Canada?
34 years are reported by both, from 1990 to 2023.
How do Argentina and Canada rank globally for food household consumption — emissions?
Argentina ranks 30th and Canada ranks 27th of 204 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Canada: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/argentina/canada/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.