Belize vs Eswatini: Food Household Consumption — Emissions (CO2) (Food CO2)

Belize
70.27 kt
in 2023
Eswatini
70.59 kt
in 2023
Belize rank
147th
Eswatini rank
146th

Food Household Consumption — Emissions (CO2) (Food CO2) over time

  • Belize
  • Eswatini
20406080199020062023

How they compare

Eswatini currently reports 70.59 kt against 70.27 kt in Belize, a difference of 0.32 kt.

The two have swapped places 11 times across 34 shared years of data; in 1990 it was Belize ahead.

Belize ranks 147th and Eswatini ranks 146th of 227 countries.

Eswatini has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belize Eswatini Difference Ahead
1990s 28.62 kt 42.99 kt 14.37 kt Eswatini
2000s 42.78 kt 46.85 kt 4.07 kt Eswatini
2010s 47.74 kt 59.38 kt 11.65 kt Eswatini
2020s 66.87 kt 72.04 kt 5.16 kt Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Belize or Eswatini?
Eswatini, at 70.59 kt against 70.27 kt in Belize as of 2023.
What is the difference in food household consumption — emissions between Belize and Eswatini?
0.32 kt, with Eswatini ahead.
How many years of comparable data are there for Belize and Eswatini?
34 years are reported by both, from 1990 to 2023.
How do Belize and Eswatini rank globally for food household consumption — emissions?
Belize ranks 147th and Eswatini ranks 146th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Eswatini: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/belize/eswatini/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.