China vs OECD: Food Household Consumption — Emissions (CO2) (Food CO2)

China
522,503 kt
in 2023
OECD
234,051 kt
in 2023
China rank
1st
OECD rank
3rd

Food Household Consumption — Emissions (CO2) (Food CO2) over time

  • China
  • OECD
100.0k200.0k300.0k400.0k500.0k199020062023

How they compare

China currently reports 522,503 kt against 234,051 kt in OECD, a difference of 288,452 kt.

That makes China's figure about 2.2 times OECD's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was OECD ahead.

China ranks 1st and OECD ranks 3rd of 227 countries.

Across the 4 decades both report, China averaged higher in 2 and OECD in 2.

Head to head by decade

Decade China OECD Difference Ahead
1990s 93,115 kt 282,756 kt 189,641 kt OECD
2000s 178,731 kt 309,685 kt 130,954 kt OECD
2010s 347,676 kt 264,439 kt 83,237 kt China
2020s 496,396 kt 240,250 kt 256,146 kt China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, China or OECD?
China, at 522,503 kt against 234,051 kt in OECD as of 2023.
What is the difference in food household consumption — emissions between China and OECD?
288,452 kt, with China ahead.
How many years of comparable data are there for China and OECD?
34 years are reported by both, from 1990 to 2023.
How do China and OECD rank globally for food household consumption — emissions?
China ranks 1st and OECD ranks 3rd of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs OECD: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/china/oecd/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.