Croatia vs New Zealand: Food Household Consumption — Emissions

Croatia
287.79 kt
in 2023
New Zealand
258.15 kt
in 2023
Croatia rank
98th
New Zealand rank
100th

Food Household Consumption — Emissions over time

  • Croatia
  • New Zealand
0100200300400500199020062023

How they compare

Croatia currently reports 287.79 kt against 258.15 kt in New Zealand, a difference of 29.64 kt.

That makes Croatia's figure about 1.1 times New Zealand's.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Croatia ahead.

Croatia ranks 98th and New Zealand ranks 100th of 208 countries.

Croatia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Croatia New Zealand Difference Ahead
1990s 277.87 kt 231.56 kt 46.31 kt Croatia
2000s 397.95 kt 367.44 kt 30.51 kt Croatia
2010s 321.91 kt 255.81 kt 66.1 kt Croatia
2020s 290.67 kt 255.1 kt 35.57 kt Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Croatia or New Zealand?
Croatia, at 287.79 kt against 258.15 kt in New Zealand as of 2023.
What is the difference in food household consumption — emissions between Croatia and New Zealand?
29.64 kt, with Croatia ahead.
How many years of comparable data are there for Croatia and New Zealand?
32 years are reported by both, from 1992 to 2023.
How do Croatia and New Zealand rank globally for food household consumption — emissions?
Croatia ranks 98th and New Zealand ranks 100th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs New Zealand: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/croatia/new-zealand/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.