Czechia vs Portugal: Food Household Consumption — Emissions

Czechia
2,383 kt
in 2023
Portugal
2,283 kt
in 2023
Czechia rank
42nd
Portugal rank
45th

Food Household Consumption — Emissions over time

  • Czechia
  • Portugal
1.0k2.0k3.0k4.0k5.0k6.0k199020062023

How they compare

Czechia currently reports 2,383 kt against 2,283 kt in Portugal, a difference of 100 kt.

Across all 31 years both countries report, Czechia has been ahead every year.

Czechia ranks 42nd and Portugal ranks 45th of 208 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Portugal Difference Ahead
1990s 4,925 kt 1,955 kt 2,970 kt Czechia
2000s 4,321 kt 2,424 kt 1,897 kt Czechia
2010s 3,035 kt 1,893 kt 1,141 kt Czechia
2020s 2,607 kt 2,282 kt 325.84 kt Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Czechia or Portugal?
Czechia, at 2,383 kt against 2,283 kt in Portugal as of 2023.
What is the difference in food household consumption — emissions between Czechia and Portugal?
100 kt, with Czechia ahead.
How many years of comparable data are there for Czechia and Portugal?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Portugal rank globally for food household consumption — emissions?
Czechia ranks 42nd and Portugal ranks 45th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Portugal: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/czechia/portugal/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.