Czechia vs Tunisia: Food Household Consumption — Emissions

Czechia
2,383 kt
in 2023
Tunisia
2,724 kt
in 2023
Czechia rank
42nd
Tunisia rank
39th

Food Household Consumption — Emissions over time

  • Czechia
  • Tunisia
02.0k4.0k6.0k199020062023

How they compare

Tunisia currently reports 2,724 kt against 2,383 kt in Czechia, a difference of 341 kt.

That makes Tunisia's figure about 1.1 times Czechia's.

The two have swapped places 1 time across 31 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 42nd and Tunisia ranks 39th of 208 countries.

Across the 4 decades both report, Czechia averaged higher in 3 and Tunisia in 1.

Head to head by decade

Decade Czechia Tunisia Difference Ahead
1990s 4,925 kt 976.22 kt 3,949 kt Czechia
2000s 4,321 kt 1,310 kt 3,011 kt Czechia
2010s 3,035 kt 2,141 kt 894.36 kt Czechia
2020s 2,607 kt 2,638 kt 30.43 kt Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Czechia or Tunisia?
Tunisia, at 2,724 kt against 2,383 kt in Czechia as of 2023.
What is the difference in food household consumption — emissions between Czechia and Tunisia?
341 kt, with Tunisia ahead.
How many years of comparable data are there for Czechia and Tunisia?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Tunisia rank globally for food household consumption — emissions?
Czechia ranks 42nd and Tunisia ranks 39th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Tunisia: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/czechia/tunisia/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.