Eastern Africa vs Pakistan: Food Household Consumption — Emissions

Eastern Africa
1,089 kt
in 2023
Pakistan
5,135 kt
in 2023
Eastern Africa rank
32nd
Pakistan rank
32nd

Food Household Consumption — Emissions over time

  • Eastern Africa
  • Pakistan
02.0k4.0k6.0k199020062023

How they compare

Pakistan currently reports 5,135 kt against 1,089 kt in Eastern Africa, a difference of 4,046 kt.

That makes Pakistan's figure about 4.7 times Eastern Africa's.

Across all 34 years both countries report, Pakistan has been ahead every year.

Eastern Africa ranks 32nd and Pakistan ranks 32nd of 33 groups.

Pakistan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Africa Pakistan Difference Ahead
1990s 306.66 kt 1,545 kt 1,238 kt Pakistan
2000s 421.84 kt 3,084 kt 2,662 kt Pakistan
2010s 703.61 kt 4,406 kt 3,702 kt Pakistan
2020s 1,065 kt 5,214 kt 4,149 kt Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Eastern Africa or Pakistan?
Pakistan, at 5,135 kt against 1,089 kt in Eastern Africa as of 2023.
What is the difference in food household consumption — emissions between Eastern Africa and Pakistan?
4,046 kt, with Pakistan ahead.
How many years of comparable data are there for Eastern Africa and Pakistan?
34 years are reported by both, from 1990 to 2023.
How do Eastern Africa and Pakistan rank globally for food household consumption — emissions?
Eastern Africa ranks 32nd and Pakistan ranks 32nd of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Africa vs Pakistan: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/eastern-africa/pakistan/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.