Eastern Asia vs Iran (Islamic Republic of): Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Eastern Asia
- Iran (Islamic Republic of)
How they compare
Eastern Asia currently reports 551,661 kt against 23,484 kt in Iran (Islamic Republic of), a difference of 528,177 kt.
That makes Eastern Asia's figure about 23.5 times Iran (Islamic Republic of)'s.
Across all 34 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 3rd and Iran (Islamic Republic of) ranks 2nd of 33 groups.
Eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Asia | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 113,996 kt | 6,978 kt | 107,018 kt | Eastern Asia |
| 2000s | 204,882 kt | 13,388 kt | 191,494 kt | Eastern Asia |
| 2010s | 377,726 kt | 18,335 kt | 359,392 kt | Eastern Asia |
| 2020s | 525,822 kt | 23,043 kt | 502,778 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Eastern Asia or Iran (Islamic Republic of)?
- Eastern Asia, at 551,661 kt against 23,484 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in food household consumption — emissions between Eastern Asia and Iran (Islamic Republic of)?
- 528,177 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Iran (Islamic Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Asia and Iran (Islamic Republic of) rank globally for food household consumption — emissions?
- Eastern Asia ranks 3rd and Iran (Islamic Republic of) ranks 2nd of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.