Germany vs Indonesia: Food Household Consumption — Emissions

Germany
25,661 kt
in 2023
Indonesia
52,318 kt
in 2023
Germany rank
8th
Indonesia rank
6th

Food Household Consumption — Emissions over time

  • Germany
  • Indonesia
010.0k20.0k30.0k40.0k50.0k199020062023

How they compare

Indonesia currently reports 52,318 kt against 25,661 kt in Germany, a difference of 26,657 kt.

That makes Indonesia's figure about 2.0 times Germany's.

The two have swapped places 1 time across 33 shared years of data; in 1991 it was Germany ahead.

Germany ranks 8th and Indonesia ranks 6th of 204 countries.

Across the 4 decades both report, Germany averaged higher in 2 and Indonesia in 2.

Head to head by decade

Decade Germany Indonesia Difference Ahead
1990s 33,998 kt 6,300 kt 27,698 kt Germany
2000s 33,934 kt 14,148 kt 19,786 kt Germany
2010s 29,996 kt 35,162 kt 5,166 kt Indonesia
2020s 25,521 kt 51,258 kt 25,736 kt Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Germany or Indonesia?
Indonesia, at 52,318 kt against 25,661 kt in Germany as of 2023.
What is the difference in food household consumption — emissions between Germany and Indonesia?
26,657 kt, with Indonesia ahead.
How many years of comparable data are there for Germany and Indonesia?
33 years are reported by both, from 1991 to 2023.
How do Germany and Indonesia rank globally for food household consumption — emissions?
Germany ranks 8th and Indonesia ranks 6th of 204 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Indonesia: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/germany/indonesia/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.