Jersey vs Saint Barthélemy: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Jersey
- Saint Barthélemy
How they compare
Jersey currently reports 1.08 kt against 0.7976 kt in Saint Barthélemy, a difference of 0.2824 kt.
That makes Jersey's figure about 1.4 times Saint Barthélemy's.
The two have swapped places 2 times across 13 shared years of data; in 2011 it was Jersey ahead.
Jersey ranks 199th and Saint Barthélemy ranks 202nd of 208 countries.
Jersey has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Jersey | Saint Barthélemy | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.46 kt | 0.7674 kt | 0.6886 kt | Jersey |
| 2020s | 1.05 kt | 0.7938 kt | 0.2588 kt | Jersey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Jersey or Saint Barthélemy?
- Jersey, at 1.08 kt against 0.7976 kt in Saint Barthélemy as of 2023.
- What is the difference in food household consumption — emissions between Jersey and Saint Barthélemy?
- 0.2824 kt, with Jersey ahead.
- How many years of comparable data are there for Jersey and Saint Barthélemy?
- 13 years are reported by both, from 2011 to 2023.
- How do Jersey and Saint Barthélemy rank globally for food household consumption — emissions?
- Jersey ranks 199th and Saint Barthélemy ranks 202nd of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.