Kuwait vs Peru: Food Household Consumption — Emissions

Kuwait
2,281 kt
in 2023
Peru
2,278 kt
in 2023
Kuwait rank
50th
Peru rank
51st

Food Household Consumption — Emissions over time

  • Kuwait
  • Peru
05001.0k1.5k2.0k2.5k199020062023

How they compare

Kuwait currently reports 2,281 kt against 2,278 kt in Peru, a difference of 3 kt.

The two have swapped places 6 times across 34 shared years of data; in 1990 it was Kuwait ahead.

Kuwait ranks 50th and Peru ranks 51st of 223 countries.

Across the 4 decades both report, Kuwait averaged higher in 2 and Peru in 2.

Head to head by decade

Decade Kuwait Peru Difference Ahead
1990s 729.18 kt 673.6 kt 55.58 kt Kuwait
2000s 1,612 kt 1,250 kt 361.74 kt Kuwait
2010s 1,977 kt 1,999 kt 22.24 kt Peru
2020s 2,157 kt 2,315 kt 158.3 kt Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Kuwait or Peru?
Kuwait, at 2,281 kt against 2,278 kt in Peru as of 2023.
What is the difference in food household consumption — emissions between Kuwait and Peru?
3 kt, with Kuwait ahead.
How many years of comparable data are there for Kuwait and Peru?
34 years are reported by both, from 1990 to 2023.
How do Kuwait and Peru rank globally for food household consumption — emissions?
Kuwait ranks 50th and Peru ranks 51st of 223 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.