Niger vs Uruguay: Food Household Consumption — Emissions (CO2) (Food CO2)

Niger
187.78 kt
in 2023
Uruguay
215.99 kt
in 2023
Niger rank
123rd
Uruguay rank
121st

Food Household Consumption — Emissions (CO2) (Food CO2) over time

  • Niger
  • Uruguay
0100200300199020062023

How they compare

Uruguay currently reports 215.99 kt against 187.78 kt in Niger, a difference of 28.21 kt.

That makes Uruguay's figure about 1.2 times Niger's.

Across all 34 years both countries report, Uruguay has been ahead every year.

Niger ranks 123rd and Uruguay ranks 121st of 227 countries.

Uruguay has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Niger Uruguay Difference Ahead
1990s 16.05 kt 160.15 kt 144.09 kt Uruguay
2000s 24.87 kt 202.42 kt 177.55 kt Uruguay
2010s 91.42 kt 239.29 kt 147.87 kt Uruguay
2020s 163.65 kt 234.69 kt 71.03 kt Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Niger or Uruguay?
Uruguay, at 215.99 kt against 187.78 kt in Niger as of 2023.
What is the difference in food household consumption — emissions between Niger and Uruguay?
28.21 kt, with Uruguay ahead.
How many years of comparable data are there for Niger and Uruguay?
34 years are reported by both, from 1990 to 2023.
How do Niger and Uruguay rank globally for food household consumption — emissions?
Niger ranks 123rd and Uruguay ranks 121st of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niger vs Uruguay: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/niger/uruguay/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.