Niue vs Tuvalu: Food Household Consumption — Emissions

Niue
0.1547 kt
in 2023
Tuvalu
0.4905 kt
in 2023
Niue rank
206th
Tuvalu rank
204th

Food Household Consumption — Emissions over time

  • Niue
  • Tuvalu
0.10.20.30.40.5199020062023

How they compare

Tuvalu currently reports 0.4905 kt against 0.1547 kt in Niue, a difference of 0.3358 kt.

That makes Tuvalu's figure about 3.2 times Niue's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Niue ahead.

Niue ranks 206th and Tuvalu ranks 204th of 208 countries.

Across the 4 decades both report, Niue averaged higher in 1 and Tuvalu in 3.

Head to head by decade

Decade Niue Tuvalu Difference Ahead
1990s 0.1338 kt 0.0801 kt 0.0537 kt Niue
2000s 0.137 kt 0.2194 kt 0.0824 kt Tuvalu
2010s 0.1312 kt 0.348 kt 0.2168 kt Tuvalu
2020s 0.1416 kt 0.4337 kt 0.292 kt Tuvalu

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Niue or Tuvalu?
Tuvalu, at 0.4905 kt against 0.1547 kt in Niue as of 2023.
What is the difference in food household consumption — emissions between Niue and Tuvalu?
0.3358 kt, with Tuvalu ahead.
How many years of comparable data are there for Niue and Tuvalu?
34 years are reported by both, from 1990 to 2023.
How do Niue and Tuvalu rank globally for food household consumption — emissions?
Niue ranks 206th and Tuvalu ranks 204th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niue vs Tuvalu: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2/niue/tuvalu/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.