Peru vs Romania: Food Household Consumption — Emissions

Peru
2,278 kt
in 2023
Romania
2,319 kt
in 2023
Peru rank
51st
Romania rank
48th

Food Household Consumption — Emissions over time

  • Peru
  • Romania
5001.0k1.5k2.0k2.5k199020062023

How they compare

Romania currently reports 2,319 kt against 2,278 kt in Peru, a difference of 41 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Romania ahead.

Peru ranks 51st and Romania ranks 48th of 223 countries.

Romania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Peru Romania Difference Ahead
1990s 673.6 kt 2,003 kt 1,329 kt Romania
2000s 1,250 kt 2,307 kt 1,057 kt Romania
2010s 1,999 kt 2,105 kt 105.62 kt Romania
2020s 2,315 kt 2,383 kt 68.07 kt Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Peru or Romania?
Romania, at 2,319 kt against 2,278 kt in Peru as of 2023.
What is the difference in food household consumption — emissions between Peru and Romania?
41 kt, with Romania ahead.
How many years of comparable data are there for Peru and Romania?
34 years are reported by both, from 1990 to 2023.
How do Peru and Romania rank globally for food household consumption — emissions?
Peru ranks 51st and Romania ranks 48th of 223 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.