Belarus vs Dominican Republic: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Belarus
- Dominican Republic
How they compare
Dominican Republic currently reports 1,361 kt against 1,236 kt in Belarus, a difference of 125 kt.
That makes Dominican Republic's figure about 1.1 times Belarus's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Belarus ahead.
Belarus ranks 63rd and Dominican Republic ranks 60th of 207 countries.
Across the 4 decades both report, Belarus averaged higher in 3 and Dominican Republic in 1.
Head to head by decade
| Decade | Belarus | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,425 kt | 595.58 kt | 829.46 kt | Belarus |
| 2000s | 1,316 kt | 1,170 kt | 145.18 kt | Belarus |
| 2010s | 1,264 kt | 1,195 kt | 68.62 kt | Belarus |
| 2020s | 1,252 kt | 1,320 kt | 68.16 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Belarus or Dominican Republic?
- Dominican Republic, at 1,361 kt against 1,236 kt in Belarus as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Belarus and Dominican Republic?
- 125 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Belarus and Dominican Republic?
- 32 years are reported by both, from 1992 to 2023.
- How do Belarus and Dominican Republic rank globally for food household consumption — emissions (co2eq)?
- Belarus ranks 63rd and Dominican Republic ranks 60th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf