Food Household Consumption — Emissions (CO2eq) in Dominican Republic
Dominican Republic: Food Household Consumption — Emissions (CO2eq) was 1,361 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) in Dominican Republic, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) in Dominican Republic is 1,361 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 29.1% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Dominican Republic peaked at 1,361 kt in 2022 and was at its lowest, 165.06 kt, in 1990.
Dominican Republic ranks 60th of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) in Dominican Republic, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 165.06 kt | — |
| 1991 | 186.97 kt | +13.3% |
| 1992 | 233.72 kt | +25.0% |
| 1993 | 324.28 kt | +38.8% |
| 1994 | 328.67 kt | +1.4% |
| 1995 | 349.12 kt | +6.2% |
| 1996 | 394.4 kt | +13.0% |
| 1997 | 908.48 kt | +130.3% |
| 1998 | 1,091 kt | +20.1% |
| 1999 | 1,135 kt | +4.0% |
| 2000 | 1,242 kt | +9.4% |
| 2001 | 1,230 kt | -0.9% |
| 2002 | 1,091 kt | -11.3% |
| 2003 | 1,030 kt | -5.6% |
| 2004 | 1,066 kt | +3.4% |
| 2005 | 1,115 kt | +4.6% |
| 2006 | 1,236 kt | +10.8% |
| 2007 | 1,163 kt | -5.9% |
| 2008 | 1,279 kt | +10.0% |
| 2009 | 1,252 kt | -2.1% |
| 2010 | 1,182 kt | -5.6% |
| 2011 | 1,093 kt | -7.6% |
| 2012 | 1,101 kt | +0.8% |
| 2013 | 1,055 kt | -4.2% |
| 2014 | 1,197 kt | +13.5% |
| 2015 | 1,294 kt | +8.1% |
| 2016 | 1,314 kt | +1.5% |
| 2017 | 1,210 kt | -7.9% |
| 2018 | 1,213 kt | +0.2% |
| 2019 | 1,295 kt | +6.8% |
| 2020 | 1,209 kt | -6.6% |
| 2021 | 1,348 kt | +11.5% |
| 2022 | 1,361 kt | +1.0% |
| 2023 | 1,361 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 511.67 kt | 165.06 kt | 1,135 kt | 10 |
| 2000s | 1,170 kt | 1,030 kt | 1,279 kt | 10 |
| 2010s | 1,195 kt | 1,055 kt | 1,314 kt | 10 |
| 2020s | 1,320 kt | 1,209 kt | 1,361 kt | 4 |
Countries ranked near Dominican Republic
More climate change data for Dominican Republic
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 99.83 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 9,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,024 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,596 kt (2050)
- Emissions from livestock — Emissions 11.41 kt (2050)
- Emissions from livestock — Emissions 235.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,495 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 642.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,853 kt (2050)
- Emissions from crops — Emissions 2.42 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Dominican Republic?
- Food household consumption — emissions (co2eq) in Dominican Republic was 1,361 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Dominican Republic?
- The highest recorded value was 1,361 kt in 2022.
- What is the lowest food household consumption — emissions (co2eq) recorded in Dominican Republic?
- The lowest recorded value was 165.06 kt in 1990.
- How does Dominican Republic rank for food household consumption — emissions (co2eq)?
- Dominican Republic ranks 60th out of 207 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Dominican Republic?
- Over the last ten years it is up 29.1%. The long-run trend across the full record is rising.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf