Food Household Consumption — Emissions (CO2eq) in Jordan
Jordan: Food Household Consumption — Emissions (CO2eq) was 1,309 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) in Jordan, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) in Jordan is 1,309 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 46.6% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Jordan peaked at 1,309 kt in 2022 and was at its lowest, 278.46 kt, in 1990.
Jordan ranks 62nd of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) in Jordan, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 278.46 kt | — |
| 1991 | 283.14 kt | +1.7% |
| 1992 | 339.1 kt | +19.8% |
| 1993 | 361.52 kt | +6.6% |
| 1994 | 404.4 kt | +11.9% |
| 1995 | 479.86 kt | +18.7% |
| 1996 | 483.09 kt | +0.7% |
| 1997 | 534.7 kt | +10.7% |
| 1998 | 539.35 kt | +0.9% |
| 1999 | 548.87 kt | +1.8% |
| 2000 | 602.28 kt | +9.7% |
| 2001 | 619.29 kt | +2.8% |
| 2002 | 697.95 kt | +12.7% |
| 2003 | 689.49 kt | -1.2% |
| 2004 | 676.99 kt | -1.8% |
| 2005 | 711.03 kt | +5.0% |
| 2006 | 734.91 kt | +3.4% |
| 2007 | 759.04 kt | +3.3% |
| 2008 | 708.27 kt | -6.7% |
| 2009 | 758.65 kt | +7.1% |
| 2010 | 731.95 kt | -3.5% |
| 2011 | 919.44 kt | +25.6% |
| 2012 | 921.08 kt | +0.2% |
| 2013 | 893.14 kt | -3.0% |
| 2014 | 954.33 kt | +6.9% |
| 2015 | 1,091 kt | +14.3% |
| 2016 | 1,038 kt | -4.9% |
| 2017 | 1,150 kt | +10.8% |
| 2018 | 1,113 kt | -3.2% |
| 2019 | 1,131 kt | +1.6% |
| 2020 | 1,172 kt | +3.6% |
| 2021 | 1,149 kt | -1.9% |
| 2022 | 1,309 kt | +14.0% |
| 2023 | 1,309 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 425.25 kt | 278.46 kt | 548.87 kt | 10 |
| 2000s | 695.79 kt | 602.28 kt | 759.04 kt | 10 |
| 2010s | 994.19 kt | 731.95 kt | 1,150 kt | 10 |
| 2020s | 1,235 kt | 1,149 kt | 1,309 kt | 4 |
Countries ranked near Jordan
More climate change data for Jordan
- Emissions from livestock — Emissions (CO2eq) 1,174 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 528.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 645.91 kt (2050)
- Emissions from livestock — Emissions 1.99 kt (2050)
- Emissions from livestock — Emissions 23.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 91.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.8204 kt (2050)
- Emissions from crops — Emissions 0.3434 kt (2050)
- Emissions from crops — Emissions 0.0293 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Jordan?
- Food household consumption — emissions (co2eq) in Jordan was 1,309 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Jordan?
- The highest recorded value was 1,309 kt in 2022.
- What is the lowest food household consumption — emissions (co2eq) recorded in Jordan?
- The lowest recorded value was 278.46 kt in 1990.
- How does Jordan rank for food household consumption — emissions (co2eq)?
- Jordan ranks 62nd out of 207 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Jordan?
- Over the last ten years it is up 46.6%. The long-run trend across the full record is rising.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf