Hungary vs Serbia: Food Household Consumption — Emissions (CO2eq)
Food Household Consumption — Emissions (CO2eq) over time
- Hungary
- Serbia
How they compare
Serbia currently reports 1,224 kt against 1,176 kt in Hungary, a difference of 48 kt.
The two have swapped places 3 times across 18 shared years of data; in 2006 it was Hungary ahead.
Hungary ranks 66th and Serbia ranks 64th of 207 countries.
Across the 3 decades both report, Hungary averaged higher in 1 and Serbia in 2.
Head to head by decade
| Decade | Hungary | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,563 kt | 1,039 kt | 524.27 kt | Hungary |
| 2010s | 1,225 kt | 1,273 kt | 48.2 kt | Serbia |
| 2020s | 1,232 kt | 1,235 kt | 3.31 kt | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq), Hungary or Serbia?
- Serbia, at 1,224 kt against 1,176 kt in Hungary as of 2023.
- What is the difference in food household consumption — emissions (co2eq) between Hungary and Serbia?
- 48 kt, with Serbia ahead.
- How many years of comparable data are there for Hungary and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Hungary and Serbia rank globally for food household consumption — emissions (co2eq)?
- Hungary ranks 66th and Serbia ranks 64th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf