Food Household Consumption — Emissions (CO2eq) in Hungary
Hungary: Food Household Consumption — Emissions (CO2eq) was 1,176 kt in 2023. ▼ Falling
Food Household Consumption — Emissions (CO2eq) in Hungary, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) in Hungary is 1,176 kt, measured in 2023.
The figure is down 0.1% on the previous year and up 1.2% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Hungary peaked at 2,124 kt in 2003 and was at its lowest, 1,060 kt, in 2014.
Hungary ranks 66th of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) in Hungary, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 1,587 kt | — |
| 1991 | 1,656 kt | +4.4% |
| 1992 | 1,914 kt | +15.6% |
| 1993 | 1,995 kt | +4.2% |
| 1994 | 1,930 kt | -3.2% |
| 1995 | 1,852 kt | -4.0% |
| 1996 | 1,953 kt | +5.5% |
| 1997 | 1,896 kt | -3.0% |
| 1998 | 1,914 kt | +1.0% |
| 1999 | 1,906 kt | -0.4% |
| 2000 | 1,872 kt | -1.8% |
| 2001 | 1,866 kt | -0.3% |
| 2002 | 1,955 kt | +4.7% |
| 2003 | 2,124 kt | +8.6% |
| 2004 | 1,843 kt | -13.2% |
| 2005 | 1,887 kt | +2.4% |
| 2006 | 1,768 kt | -6.3% |
| 2007 | 1,528 kt | -13.5% |
| 2008 | 1,514 kt | -0.9% |
| 2009 | 1,441 kt | -4.9% |
| 2010 | 1,522 kt | +5.6% |
| 2011 | 1,392 kt | -8.5% |
| 2012 | 1,227 kt | -11.9% |
| 2013 | 1,162 kt | -5.3% |
| 2014 | 1,060 kt | -8.8% |
| 2015 | 1,135 kt | +7.0% |
| 2016 | 1,169 kt | +3.1% |
| 2017 | 1,241 kt | +6.1% |
| 2018 | 1,190 kt | -4.1% |
| 2019 | 1,149 kt | -3.4% |
| 2020 | 1,252 kt | +8.9% |
| 2021 | 1,322 kt | +5.6% |
| 2022 | 1,177 kt | -11.0% |
| 2023 | 1,176 kt | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,860 kt | 1,587 kt | 1,995 kt | 10 |
| 2000s | 1,780 kt | 1,441 kt | 2,124 kt | 10 |
| 2010s | 1,225 kt | 1,060 kt | 1,522 kt | 10 |
| 2020s | 1,232 kt | 1,176 kt | 1,322 kt | 4 |
Countries ranked near Hungary
More climate change data for Hungary
- Emissions from livestock — Emissions (CO2eq) 3,529 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 964.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,564 kt (2050)
- Emissions from livestock — Emissions 3.64 kt (2050)
- Emissions from livestock — Emissions 91.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,555 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,421 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 134.6 kt (2050)
- Emissions from crops — Emissions 9.13 kt (2050)
- Emissions from crops — Emissions 4.81 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Hungary?
- Food household consumption — emissions (co2eq) in Hungary was 1,176 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Hungary?
- The highest recorded value was 2,124 kt in 2003.
- What is the lowest food household consumption — emissions (co2eq) recorded in Hungary?
- The lowest recorded value was 1,060 kt in 2014.
- How does Hungary rank for food household consumption — emissions (co2eq)?
- Hungary ranks 66th out of 207 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Hungary?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is falling.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf