Kenya vs Niger: Food Household Consumption — Emissions (CO2eq)

Kenya
187.56 kt
in 2023
Niger
188.34 kt
in 2023
Kenya rank
112th
Niger rank
111th

Food Household Consumption — Emissions (CO2eq) over time

  • Kenya
  • Niger
050100150200199020062023

How they compare

Niger currently reports 188.34 kt against 187.56 kt in Kenya, a difference of 0.78 kt.

The two have swapped places 8 times across 34 shared years of data; in 1990 it was Niger ahead.

Kenya ranks 112th and Niger ranks 111th of 207 countries.

Kenya has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kenya Niger Difference Ahead
1990s 17.51 kt 16.13 kt 1.38 kt Kenya
2000s 49.28 kt 24.98 kt 24.3 kt Kenya
2010s 96.57 kt 91.73 kt 4.83 kt Kenya
2020s 190.58 kt 164.15 kt 26.43 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq), Kenya or Niger?
Niger, at 188.34 kt against 187.56 kt in Kenya as of 2023.
What is the difference in food household consumption — emissions (co2eq) between Kenya and Niger?
0.78 kt, with Niger ahead.
How many years of comparable data are there for Kenya and Niger?
34 years are reported by both, from 1990 to 2023.
How do Kenya and Niger rank globally for food household consumption — emissions (co2eq)?
Kenya ranks 112th and Niger ranks 111th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Niger: Food Household Consumption — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-ar5-fao-tier-1/kenya/niger/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
259 places, 8,609 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf