Caribbean vs Iraq: Food Household Consumption — Emissions (CO2eq)

Caribbean
4,655 kt
in 2023
Iraq
6,170 kt
in 2023
Caribbean rank
30th
Iraq rank
31st

Food Household Consumption — Emissions (CO2eq) over time

  • Caribbean
  • Iraq
02.0k4.0k6.0k199020062023

How they compare

Iraq currently reports 6,170 kt against 4,655 kt in Caribbean, a difference of 1,515 kt.

That makes Iraq's figure about 1.3 times Caribbean's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Caribbean ahead.

Caribbean ranks 30th and Iraq ranks 31st of 33 countries.

Across the 4 decades both report, Caribbean averaged higher in 3 and Iraq in 1.

Head to head by decade

Decade Caribbean Iraq Difference Ahead
1990s 2,956 kt 1,790 kt 1,166 kt Caribbean
2000s 4,329 kt 2,688 kt 1,642 kt Caribbean
2010s 4,664 kt 4,394 kt 270.7 kt Caribbean
2020s 4,650 kt 5,936 kt 1,286 kt Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq), Caribbean or Iraq?
Iraq, at 6,170 kt against 4,655 kt in Caribbean as of 2023.
What is the difference in food household consumption — emissions (co2eq) between Caribbean and Iraq?
1,515 kt, with Iraq ahead.
How many years of comparable data are there for Caribbean and Iraq?
34 years are reported by both, from 1990 to 2023.
How do Caribbean and Iraq rank globally for food household consumption — emissions (co2eq)?
Caribbean ranks 30th and Iraq ranks 31st of 33 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Iraq: Food Household Consumption — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-ar5/caribbean/iraq/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
266 places, 8,608 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.