Anguilla vs Equatorial Guinea: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Anguilla
- Equatorial Guinea
How they compare
Equatorial Guinea currently reports 0.0371 kt against 0.0333 kt in Anguilla, a difference of 0.0038 kt.
That makes Equatorial Guinea's figure about 1.1 times Anguilla's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Anguilla ahead.
Anguilla ranks 157th and Equatorial Guinea ranks 155th of 202 countries.
Across the 4 decades both report, Anguilla averaged higher in 1 and Equatorial Guinea in 3.
Head to head by decade
| Decade | Anguilla | Equatorial Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0126 kt | 0.0074 kt | 0.0053 kt | Anguilla |
| 2000s | 0.0164 kt | 0.0171 kt | 0.0007 kt | Equatorial Guinea |
| 2010s | 0.0271 kt | 0.0371 kt | 0.01 kt | Equatorial Guinea |
| 2020s | 0.0317 kt | 0.0406 kt | 0.0089 kt | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Anguilla or Equatorial Guinea?
- Equatorial Guinea, at 0.0371 kt against 0.0333 kt in Anguilla as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Anguilla and Equatorial Guinea?
- 0.0038 kt, with Equatorial Guinea ahead.
- How many years of comparable data are there for Anguilla and Equatorial Guinea?
- 34 years are reported by both, from 1990 to 2023.
- How do Anguilla and Equatorial Guinea rank globally for food household consumption — emissions (co2eq) from ch4?
- Anguilla ranks 157th and Equatorial Guinea ranks 155th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf