Antigua and Barbuda vs Grenada: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Antigua and Barbuda
- Grenada
How they compare
Antigua and Barbuda currently reports 0.0264 kt against 0.0248 kt in Grenada, a difference of 0.0016 kt.
That makes Antigua and Barbuda's figure about 1.1 times Grenada's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 163rd and Grenada ranks 166th of 202 countries.
Across the 4 decades both report, Antigua and Barbuda averaged higher in 2 and Grenada in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0129 kt | 0.0178 kt | 0.0049 kt | Grenada |
| 2000s | 0.0182 kt | 0.0247 kt | 0.0065 kt | Grenada |
| 2010s | 0.0258 kt | 0.0231 kt | 0.0027 kt | Antigua and Barbuda |
| 2020s | 0.0259 kt | 0.024 kt | 0.0019 kt | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Antigua and Barbuda or Grenada?
- Antigua and Barbuda, at 0.0264 kt against 0.0248 kt in Grenada as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Antigua and Barbuda and Grenada?
- 0.0016 kt, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Grenada?
- 34 years are reported by both, from 1990 to 2023.
- How do Antigua and Barbuda and Grenada rank globally for food household consumption — emissions (co2eq) from ch4?
- Antigua and Barbuda ranks 163rd and Grenada ranks 166th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf