Bosnia and Herzegovina vs Cyprus: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Bosnia and Herzegovina
- Cyprus
How they compare
Cyprus currently reports 0.1431 kt against 0.1353 kt in Bosnia and Herzegovina, a difference of 0.0078 kt.
That makes Cyprus's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 156th and Cyprus ranks 154th of 235 countries.
Cyprus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0874 kt | 0.117 kt | 0.0296 kt | Cyprus |
| 2000s | 0.1094 kt | 0.1566 kt | 0.0472 kt | Cyprus |
| 2010s | 0.1302 kt | 0.1415 kt | 0.0113 kt | Cyprus |
| 2020s | 0.1347 kt | 0.1427 kt | 0.008 kt | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Bosnia and Herzegovina or Cyprus?
- Cyprus, at 0.1431 kt against 0.1353 kt in Bosnia and Herzegovina as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Bosnia and Herzegovina and Cyprus?
- 0.0078 kt, with Cyprus ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Cyprus?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Cyprus rank globally for food household consumption — emissions (co2eq) from ch4?
- Bosnia and Herzegovina ranks 156th and Cyprus ranks 154th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf