Food Household Consumption — Emissions (CO2eq) from CH4 in Cyprus

Cyprus: Food Household Consumption — Emissions (CO2eq) from CH4 was 0.1431 kt in 2023. ▲ Rising

Latest (2023)
0.1431 kt
Change on year
unchanged
World rank
130th
of 202 countries
All-time high
0.1718 kt
in 2005
All-time low
0.0888 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from CH4 in Cyprus, 1990–2023

00.050.10.151990200620231990: 0.089 kt1991: 0.091 kt1992: 0.106 kt1993: 0.107 kt1994: 0.108 kt1995: 0.116 kt1996: 0.121 kt1997: 0.123 kt1998: 0.126 kt1999: 0.129 kt2000: 0.142 kt2001: 0.141 kt2002: 0.139 kt2003: 0.166 kt2004: 0.166 kt2005: 0.172 kt2006: 0.143 kt2007: 0.168 kt2008: 0.171 kt2009: 0.159 kt2010: 0.158 kt2011: 0.162 kt2012: 0.157 kt2013: 0.122 kt2014: 0.133 kt2015: 0.128 kt2016: 0.149 kt2017: 0.135 kt2018: 0.132 kt2019: 0.14 kt2020: 0.141 kt2021: 0.144 kt2022: 0.143 kt2023: 0.143 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from ch4 in Cyprus is 0.1431 kt, measured in 2023.

That represents a change of up 17.5% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from ch4 in Cyprus peaked at 0.1718 kt in 2005 and was at its lowest, 0.0888 kt, in 1990.

Cyprus ranks 130th of 202 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions (CO2eq) from CH4 in Cyprus, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from CH4 (AR5) in Cyprus, 1990 to 2023.
Year kt Change
1990 0.0888 kt
1991 0.0906 kt +2.0%
1992 0.1063 kt +17.3%
1993 0.1071 kt +0.8%
1994 0.108 kt +0.8%
1995 0.1158 kt +7.2%
1996 0.121 kt +4.5%
1997 0.1228 kt +1.5%
1998 0.1263 kt +2.9%
1999 0.129 kt +2.1%
2000 0.1416 kt +9.8%
2001 0.1406 kt -0.7%
2002 0.1393 kt -0.9%
2003 0.1662 kt +19.3%
2004 0.1657 kt -0.3%
2005 0.1718 kt +3.7%
2006 0.1428 kt -16.9%
2007 0.1675 kt +17.3%
2008 0.1713 kt +2.3%
2009 0.1594 kt -6.9%
2010 0.1583 kt -0.7%
2011 0.1616 kt +2.1%
2012 0.1571 kt -2.8%
2013 0.1218 kt -22.5%
2014 0.1332 kt +9.4%
2015 0.1276 kt -4.2%
2016 0.1487 kt +16.5%
2017 0.1349 kt -9.3%
2018 0.132 kt -2.1%
2019 0.1396 kt +5.8%
2020 0.1408 kt +0.9%
2021 0.1437 kt +2.1%
2022 0.1431 kt -0.4%
2023 0.1431 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1116 kt 0.0888 kt 0.129 kt 10
2000s 0.1566 kt 0.1393 kt 0.1718 kt 10
2010s 0.1415 kt 0.1218 kt 0.1616 kt 10
2020s 0.1427 kt 0.1408 kt 0.1437 kt 4

Countries ranked near Cyprus

  1. 127 Suriname 0.1599 kt compare
  2. 128 Slovenia 0.1575 kt compare
  3. 129 Haiti 0.1519 kt compare
  4. 131 Paraguay 0.1372 kt compare
  5. 132 Bosnia and Herzegovina 0.1353 kt compare
  6. 133 Botswana 0.1317 kt compare

See the full ranking of 254 places →

More climate change data for Cyprus

All data for Cyprus →

Frequently asked questions

What is food household consumption — emissions (co2eq) from ch4 in Cyprus?
Food household consumption — emissions (co2eq) from ch4 in Cyprus was 0.1431 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from ch4 recorded in Cyprus?
The highest recorded value was 0.1718 kt in 2005.
What is the lowest food household consumption — emissions (co2eq) from ch4 recorded in Cyprus?
The lowest recorded value was 0.0888 kt in 1990.
How does Cyprus rank for food household consumption — emissions (co2eq) from ch4?
Cyprus ranks 130th out of 202 countries with data for 2023.
Is food household consumption — emissions (co2eq) from ch4 rising or falling in Cyprus?
Over the last ten years it is up 17.5%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from CH4 in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-ch4-ar5-fao-tier-1/cyprus/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf