Burundi vs Saint Vincent and the Grenadines: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Burundi
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.0305 kt against 0.0302 kt in Burundi, a difference of 0.0003 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Saint Vincent and the Grenadines ahead.
Burundi ranks 160th and Saint Vincent and the Grenadines ranks 159th of 202 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Burundi | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0068 kt | 0.015 kt | 0.0082 kt | Saint Vincent and the Grenadines |
| 2000s | 0.0106 kt | 0.0212 kt | 0.0106 kt | Saint Vincent and the Grenadines |
| 2010s | 0.0145 kt | 0.0324 kt | 0.0178 kt | Saint Vincent and the Grenadines |
| 2020s | 0.029 kt | 0.0306 kt | 0.0015 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Burundi or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.0305 kt against 0.0302 kt in Burundi as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Burundi and Saint Vincent and the Grenadines?
- 0.0003 kt, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Burundi and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Burundi and Saint Vincent and the Grenadines rank globally for food household consumption — emissions (co2eq) from ch4?
- Burundi ranks 160th and Saint Vincent and the Grenadines ranks 159th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf