Democratic Republic of the Congo vs Egypt: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Democratic Republic of the Congo
- Egypt
How they compare
Egypt currently reports 26.25 kt against 0.3078 kt in Democratic Republic of the Congo, a difference of 25.94 kt.
That makes Egypt's figure about 85.3 times Democratic Republic of the Congo's.
Across all 34 years both countries report, Egypt has been ahead every year.
Democratic Republic of the Congo ranks 14th and Egypt ranks 15th of 20 countries.
Egypt has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0657 kt | 10.13 kt | 10.07 kt | Egypt |
| 2000s | 0.0967 kt | 21.49 kt | 21.39 kt | Egypt |
| 2010s | 0.1847 kt | 31.74 kt | 31.56 kt | Egypt |
| 2020s | 0.3081 kt | 28.26 kt | 27.95 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Democratic Republic of the Congo or Egypt?
- Egypt, at 26.25 kt against 0.3078 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Democratic Republic of the Congo and Egypt?
- 25.94 kt, with Egypt ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Egypt?
- 34 years are reported by both, from 1990 to 2023.
- How do Democratic Republic of the Congo and Egypt rank globally for food household consumption — emissions (co2eq) from ch4?
- Democratic Republic of the Congo ranks 14th and Egypt ranks 15th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf