Israel vs Oman: Food Household Consumption — Emissions (CO2eq) from CH4

Israel
1.21 kt
in 2023
Oman
1.18 kt
in 2023
Israel rank
81st
Oman rank
84th

Food Household Consumption — Emissions (CO2eq) from CH4 over time

  • Israel
  • Oman
0123199020062023

How they compare

Israel currently reports 1.21 kt against 1.18 kt in Oman, a difference of 0.03 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Israel ahead.

Israel ranks 81st and Oman ranks 84th of 202 countries.

Across the 4 decades both report, Israel averaged higher in 3 and Oman in 1.

Head to head by decade

Decade Israel Oman Difference Ahead
1990s 1.32 kt 0.4045 kt 0.9166 kt Israel
2000s 2.03 kt 0.5186 kt 1.51 kt Israel
2010s 1.6 kt 0.9896 kt 0.6123 kt Israel
2020s 1.2 kt 1.2 kt 0.0081 kt Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq) from ch4, Israel or Oman?
Israel, at 1.21 kt against 1.18 kt in Oman as of 2023.
What is the difference in food household consumption — emissions (co2eq) from ch4 between Israel and Oman?
0.03 kt, with Israel ahead.
How many years of comparable data are there for Israel and Oman?
34 years are reported by both, from 1990 to 2023.
How do Israel and Oman rank globally for food household consumption — emissions (co2eq) from ch4?
Israel ranks 81st and Oman ranks 84th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Oman: Food Household Consumption — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-from-ch4-ar5-fao-tier-1/israel/oman/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf