Food Household Consumption — Emissions (CO2eq) from CH4 in Oman
Oman: Food Household Consumption — Emissions (CO2eq) from CH4 was 1.18 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from CH4 in Oman, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Oman recorded 1.18 kt for food household consumption — emissions (co2eq) from ch4 in 2023.
Compared with earlier readings it is up 38.3% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from ch4 in Oman peaked at 1.52 kt in 2019 and was at its lowest, 0.3358 kt, in 1997.
Oman ranks 84th of 202 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from CH4 in Oman, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.3656 kt | — |
| 1991 | 0.4343 kt | +18.8% |
| 1992 | 0.4141 kt | -4.7% |
| 1993 | 0.3693 kt | -10.8% |
| 1994 | 0.463 kt | +25.4% |
| 1995 | 0.4058 kt | -12.4% |
| 1996 | 0.4017 kt | -1.0% |
| 1997 | 0.3358 kt | -16.4% |
| 1998 | 0.4083 kt | +21.6% |
| 1999 | 0.4467 kt | +9.4% |
| 2000 | 0.3488 kt | -21.9% |
| 2001 | 0.4605 kt | +32.0% |
| 2002 | 0.5855 kt | +27.1% |
| 2003 | 0.5955 kt | +1.7% |
| 2004 | 0.5634 kt | -5.4% |
| 2005 | 0.5168 kt | -8.3% |
| 2006 | 0.581 kt | +12.4% |
| 2007 | 0.4951 kt | -14.8% |
| 2008 | 0.4927 kt | -0.5% |
| 2009 | 0.5471 kt | +11.0% |
| 2010 | 0.5766 kt | +5.4% |
| 2011 | 0.6569 kt | +13.9% |
| 2012 | 0.7499 kt | +14.2% |
| 2013 | 0.8513 kt | +13.5% |
| 2014 | 0.9521 kt | +11.8% |
| 2015 | 0.9961 kt | +4.6% |
| 2016 | 1.13 kt | +13.2% |
| 2017 | 1.18 kt | +4.8% |
| 2018 | 1.29 kt | +8.8% |
| 2019 | 1.52 kt | +18.0% |
| 2020 | 1.32 kt | -12.9% |
| 2021 | 1.14 kt | -13.5% |
| 2022 | 1.18 kt | +3.1% |
| 2023 | 1.18 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.4045 kt | 0.3358 kt | 0.463 kt | 10 |
| 2000s | 0.5186 kt | 0.3488 kt | 0.5955 kt | 10 |
| 2010s | 0.9896 kt | 0.5766 kt | 1.52 kt | 10 |
| 2020s | 1.2 kt | 1.14 kt | 1.32 kt | 4 |
Countries ranked near Oman
More climate change data for Oman
- Emissions from livestock — Emissions (CO2eq) 1,034 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 331.89 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 701.9 kt (2050)
- Emissions from livestock — Emissions 1.25 kt (2050)
- Emissions from livestock — Emissions 25.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 30.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 30.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.2268 kt (2050)
- Emissions from crops — Emissions 0.115 kt (2050)
- Emissions from crops — Emissions 0.0081 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from ch4 in Oman?
- Food household consumption — emissions (co2eq) from ch4 in Oman was 1.18 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from ch4 recorded in Oman?
- The highest recorded value was 1.52 kt in 2019.
- What is the lowest food household consumption — emissions (co2eq) from ch4 recorded in Oman?
- The lowest recorded value was 0.3358 kt in 1997.
- How does Oman rank for food household consumption — emissions (co2eq) from ch4?
- Oman ranks 84th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from ch4 rising or falling in Oman?
- Over the last ten years it is up 38.3%. The long-run trend across the full record is rising.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf