Food Household Consumption — Emissions (CO2eq) from CH4 in Norway
Norway: Food Household Consumption — Emissions (CO2eq) from CH4 was 1.17 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from CH4 in Norway, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Norway recorded 1.17 kt for food household consumption — emissions (co2eq) from ch4 in 2023.
That represents a change of up 6.9% on the previous year and up 30.3% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from ch4 in Norway peaked at 1.25 kt in 2021 and was at its lowest, 0.627 kt, in 1993.
That places Norway 85th out of 202 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from CH4 in Norway, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.7181 kt | — |
| 1991 | 0.7644 kt | +6.4% |
| 1992 | 0.687 kt | -10.1% |
| 1993 | 0.627 kt | -8.7% |
| 1994 | 0.6966 kt | +11.1% |
| 1995 | 0.708 kt | +1.6% |
| 1996 | 0.755 kt | +6.6% |
| 1997 | 0.7294 kt | -3.4% |
| 1998 | 0.7165 kt | -1.8% |
| 1999 | 0.7508 kt | +4.8% |
| 2000 | 0.6946 kt | -7.5% |
| 2001 | 0.7392 kt | +6.4% |
| 2002 | 0.8471 kt | +14.6% |
| 2003 | 0.7722 kt | -8.8% |
| 2004 | 0.8845 kt | +14.5% |
| 2005 | 0.8054 kt | -8.9% |
| 2006 | 0.6514 kt | -19.1% |
| 2007 | 0.849 kt | +30.3% |
| 2008 | 0.7659 kt | -9.8% |
| 2009 | 0.797 kt | +4.1% |
| 2010 | 0.8619 kt | +8.1% |
| 2011 | 0.7828 kt | -9.2% |
| 2012 | 0.8845 kt | +13.0% |
| 2013 | 0.897 kt | +1.4% |
| 2014 | 0.9036 kt | +0.7% |
| 2015 | 0.9405 kt | +4.1% |
| 2016 | 1.08 kt | +15.3% |
| 2017 | 1.08 kt | -0.8% |
| 2018 | 1.22 kt | +13.3% |
| 2019 | 1.2 kt | -1.2% |
| 2020 | 1.2 kt | -0.3% |
| 2021 | 1.25 kt | +4.2% |
| 2022 | 1.09 kt | -12.6% |
| 2023 | 1.17 kt | +6.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.7153 kt | 0.627 kt | 0.7644 kt | 10 |
| 2000s | 0.7806 kt | 0.6514 kt | 0.8845 kt | 10 |
| 2010s | 0.9852 kt | 0.7828 kt | 1.22 kt | 10 |
| 2020s | 1.18 kt | 1.09 kt | 1.25 kt | 4 |
Countries ranked near Norway
More climate change data for Norway
- Emissions from livestock — Emissions (CO2eq) 4,074 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 927.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,147 kt (2050)
- Emissions from livestock — Emissions 3.5 kt (2050)
- Emissions from livestock — Emissions 112.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) 904.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 902.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.4 kt (2050)
- Emissions from crops — Emissions 3.4 kt (2050)
- Emissions from crops — Emissions 0.0856 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from ch4 in Norway?
- Food household consumption — emissions (co2eq) from ch4 in Norway was 1.17 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from ch4 recorded in Norway?
- The highest recorded value was 1.25 kt in 2021.
- What is the lowest food household consumption — emissions (co2eq) from ch4 recorded in Norway?
- The lowest recorded value was 0.627 kt in 1993.
- How does Norway rank for food household consumption — emissions (co2eq) from ch4?
- Norway ranks 85th out of 202 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from ch4 rising or falling in Norway?
- Over the last ten years it is up 30.3%. The long-run trend across the full record is rising.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf