Myanmar vs Norway: Food Household Consumption — Emissions (CO2eq) from CH4

Myanmar
1.03 kt
in 2023
Norway
1.17 kt
in 2023
Myanmar rank
88th
Norway rank
85th

Food Household Consumption — Emissions (CO2eq) from CH4 over time

  • Myanmar
  • Norway
00.250.50.7511.2199020062023

How they compare

Norway currently reports 1.17 kt against 1.03 kt in Myanmar, a difference of 0.14 kt.

That makes Norway's figure about 1.1 times Myanmar's.

Across all 34 years both countries report, Norway has been ahead every year.

Myanmar ranks 88th and Norway ranks 85th of 202 countries.

Norway has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Myanmar Norway Difference Ahead
1990s 0.1085 kt 0.7153 kt 0.6068 kt Norway
2000s 0.127 kt 0.7806 kt 0.6536 kt Norway
2010s 0.3961 kt 0.9852 kt 0.5892 kt Norway
2020s 0.9867 kt 1.18 kt 0.1919 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions (co2eq) from ch4, Myanmar or Norway?
Norway, at 1.17 kt against 1.03 kt in Myanmar as of 2023.
What is the difference in food household consumption — emissions (co2eq) from ch4 between Myanmar and Norway?
0.14 kt, with Norway ahead.
How many years of comparable data are there for Myanmar and Norway?
34 years are reported by both, from 1990 to 2023.
How do Myanmar and Norway rank globally for food household consumption — emissions (co2eq) from ch4?
Myanmar ranks 88th and Norway ranks 85th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs Norway: Food Household Consumption — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-co2eq-from-ch4-ar5-fao-tier-1/myanmar/norway/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf