Norway vs Qatar: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Norway
- Qatar
How they compare
Norway currently reports 1.17 kt against 1.13 kt in Qatar, a difference of 0.04 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Norway ahead.
Norway ranks 85th and Qatar ranks 87th of 202 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Norway | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7153 kt | 0.1988 kt | 0.5165 kt | Norway |
| 2000s | 0.7806 kt | 0.3191 kt | 0.4616 kt | Norway |
| 2010s | 0.9852 kt | 0.8056 kt | 0.1796 kt | Norway |
| 2020s | 1.18 kt | 1.09 kt | 0.0882 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Norway or Qatar?
- Norway, at 1.17 kt against 1.13 kt in Qatar as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Norway and Qatar?
- 0.04 kt, with Norway ahead.
- How many years of comparable data are there for Norway and Qatar?
- 34 years are reported by both, from 1990 to 2023.
- How do Norway and Qatar rank globally for food household consumption — emissions (co2eq) from ch4?
- Norway ranks 85th and Qatar ranks 87th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf