Brazil vs Italy: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Brazil
- Italy
How they compare
Italy currently reports 912.14 kt against 445.44 kt in Brazil, a difference of 466.7 kt.
That makes Italy's figure about 2.0 times Brazil's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Italy ahead.
Brazil ranks 4th and Italy ranks 3rd of 116 countries.
Across the 4 decades both report, Brazil averaged higher in 1 and Italy in 3.
Head to head by decade
| Decade | Brazil | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 57.76 kt | 234.44 kt | 176.68 kt | Italy |
| 2000s | 152.39 kt | 114.59 kt | 37.8 kt | Brazil |
| 2010s | 346.97 kt | 505.77 kt | 158.8 kt | Italy |
| 2020s | 440.71 kt | 868.15 kt | 427.44 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Brazil or Italy?
- Italy, at 912.14 kt against 445.44 kt in Brazil as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Brazil and Italy?
- 466.7 kt, with Italy ahead.
- How many years of comparable data are there for Brazil and Italy?
- 34 years are reported by both, from 1990 to 2023.
- How do Brazil and Italy rank globally for food household consumption — emissions (co2eq) from f-gases?
- Brazil ranks 4th and Italy ranks 3rd of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.