Food Household Consumption — Emissions (CO2eq) from F-gases in Italy

Italy: Food Household Consumption — Emissions (CO2eq) from F-gases was 912.14 kt in 2023. ◆ Volatile

Latest (2023)
912.14 kt
Change on year
unchanged
World rank
3rd
of 116 countries
All-time high
1,073 kt
in 1994
All-time low
40.77 kt
in 1995
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Italy, 1990–2023

02505007501.0k1990200620231990: 117 kt1991: 105.3 kt1992: 92 kt1993: 551.8 kt1994: 1.1k kt1995: 40.8 kt1996: 49.2 kt1997: 58.6 kt1998: 148.4 kt1999: 108.8 kt2000: 96.9 kt2001: 90.2 kt2002: 83.6 kt2003: 75.4 kt2004: 72.2 kt2005: 94.6 kt2006: 114.3 kt2007: 129.6 kt2008: 169 kt2009: 220.3 kt2010: 267.4 kt2011: 316 kt2012: 353.3 kt2013: 410.6 kt2014: 419.6 kt2015: 567.4 kt2016: 587.9 kt2017: 631.6 kt2018: 744.2 kt2019: 759.6 kt2020: 736.2 kt2021: 912.1 kt2022: 912.1 kt2023: 912.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from f-gases in Italy is 912.14 kt, measured in 2023.

The figure is up 122.2% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Italy peaked at 1,073 kt in 1994 and was at its lowest, 40.77 kt, in 1995.

Italy ranks 3rd of 116 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in Italy, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Italy, 1990 to 2023.
Year kt Change
1990 117.02 kt
1991 105.28 kt -10.0%
1992 91.97 kt -12.6%
1993 551.8 kt +500.0%
1994 1,073 kt +94.4%
1995 40.77 kt -96.2%
1996 49.18 kt +20.6%
1997 58.59 kt +19.1%
1998 148.42 kt +153.3%
1999 108.77 kt -26.7%
2000 96.91 kt -10.9%
2001 90.15 kt -7.0%
2002 83.6 kt -7.3%
2003 75.37 kt -9.8%
2004 72.19 kt -4.2%
2005 94.58 kt +31.0%
2006 114.29 kt +20.8%
2007 129.62 kt +13.4%
2008 168.95 kt +30.3%
2009 220.29 kt +30.4%
2010 267.41 kt +21.4%
2011 316.05 kt +18.2%
2012 353.35 kt +11.8%
2013 410.56 kt +16.2%
2014 419.56 kt +2.2%
2015 567.4 kt +35.2%
2016 587.95 kt +3.6%
2017 631.57 kt +7.4%
2018 744.24 kt +17.8%
2019 759.63 kt +2.1%
2020 736.16 kt -3.1%
2021 912.14 kt +23.9%
2022 912.14 kt +0.0%
2023 912.14 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 234.44 kt 40.77 kt 1,073 kt 10
2000s 114.59 kt 72.19 kt 220.29 kt 10
2010s 505.77 kt 267.41 kt 759.63 kt 10
2020s 868.15 kt 736.16 kt 912.14 kt 4

Countries ranked near Italy

  1. 1 OECD 3,722 kt compare
  2. 2 Bolivia (Plurinational State of) 1,726 kt compare
  3. 2 India 3,407 kt compare
  4. 4 Brazil 445.44 kt compare
  5. 4 Venezuela (Bolivarian Republic of) 98.76 kt compare
  6. 5 Russian Federation 403.93 kt compare
  7. 6 Iran (Islamic Republic of) 57.13 kt compare
  8. 6 Mexico 379.16 kt compare

See the full ranking of 151 places →

More climate change data for Italy

All data for Italy →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Italy?
Food household consumption — emissions (co2eq) from f-gases in Italy was 912.14 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Italy?
The highest recorded value was 1,073 kt in 1994.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Italy?
The lowest recorded value was 40.77 kt in 1995.
How does Italy rank for food household consumption — emissions (co2eq) from f-gases?
Italy ranks 3rd out of 116 countries with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Italy?
Over the last ten years it is up 122.2%. The long-run trend across the full record is volatile.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5/italy/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,999 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.